Double Blue Blueberry Pancakes

This magical pancakes are made with blueberry juice and blueberries. I love making colorful food. Blueberries always go between purple, indigo and blue colors. Blueberry ice creams turned out in a beautiful purple color (my favorite!) but when mixed with whole wheat flour they runed into a rare blue color. I topped these high in … Continue reading Double Blue Blueberry Pancakes

Orange Oatmeal

This oatmeal is super nutritious and delicious. It is ideal for cold days. This oatmeal contains tumeric, ginger, cinnamon, nutmeg and vanilla. Besides it has orange and carrot which is why the oatmeal is orange color. I blend chopped orange and carrot with the spices and then added it to the oatmeal in the casserole. … Continue reading Orange Oatmeal

Peanut Butter and Jelly Pancake Sandwich

Lets put a side the traditional Peanut Butter and Jelly Sandwich and lets make pancakes instead! Peanut Butter and Jelly Pancake Sandwich! A pancake with organic peanut butter and a homemade berry jelly, what else can you have better than this? The pancakes are vanilla flavored, sweet and juicy. You do not need syrup to … Continue reading Peanut Butter and Jelly Pancake Sandwich

Mango Ice Cream

Mangoes are a tropical fruit most popular during summer. It's flavor is unique and delicious. In Puerto Rico qe can obtained mangoes form almost anywhere! I took these mangoes form a ballet academy.I remembered when I was little that my sister and I used to travel during summer to Cabo Rojo with our grandparents. We … Continue reading Mango Ice Cream

Almond Butter and Mango Sandwich

This recipe is not from my authority. Lamentably, I do not remember the webpage where I took it, but I want to thank that amazing woman who made this recipe. This sandwich is super nutritious and satisfying. You can eat it at anytime of the day as a main course or meal. You can have … Continue reading Almond Butter and Mango Sandwich

Baked Cinnamon Roll Oatmeal

You won't believe, but this oatmeal is a substitute for those cinnamon rolls craving! The texture is amazing, the flavor is sweet and cinnamony and the frosting is thick and perfect. It is a super healthy oatmeal with fats from the oats, carbs form the oats and honey and proteins form the oats and greek … Continue reading Baked Cinnamon Roll Oatmeal

Coconut Crusted French Toasts

These french toasts are super juicy, sweet and smoky. The natural fat of the coconut shreds will give the correct moisture and softness. Besides, it will provide a sweet taste so you wont need to use syrup. When the coconut get toasted, it get a smoky  and wonderful aroma and taste.  It was easy to … Continue reading Coconut Crusted French Toasts

Puerto Rican Canoes with a Twist

The canoes are one of the typical dishes of Puerto Rio. This dish usually conssit of a fried plantain filled with ground beef. I wanted to give a twist to this Puerto Rican dish and I made a vegan version with tofú and another version with fish. The plantain, instead of being fried, it is … Continue reading Puerto Rican Canoes with a Twist